Gaylord Catering | UK's leading catering specialists in London

Call us now on 020 7580 3615

Meeting by Appointment: Mon-Fri 12pm - 8pm / Sat-Sun 12pm - 4pm

Call us NOW 020 7580 3615

  • Our History... Mr P. L. LAMBA
    A pioneer in the field of providing quality
    in ice-creams to the people of Delhi.


Managing Director

A product of St. Columba’s School Delhi, Sunil Lamba joined the family business in 1967. Subsequently, he went on to complete his Post Graduation from the Cornell University (USA) and after return in 1974, he started looking after the production aspects of the Kwality Ice Cream business. He was actively involved in all subsequent developments including setting up and development of the overseas operations. Under his leadership Kwality Group has grown manifold both in terms of sales volumes as well as lines of business.


Executive Director

Dhruv represents the next generation of leadership of the family business. Post a Bachelor’s Degree in Business Administration from Les Roche, Switzerland, he has taken on the task of streamlining all company functions and re-organising company cadres to implement best business practices within the company. His dedication and commitment levels have set an example for others in the organisation. His project management skills have played a major role in timely implementation of the organisation’s expansion drives.



Divij adds diverse set of skills to the leadership team at the Kwality Group with his public policy-oriented educational and professional background. Prior to joining the Kwality Group, he has worked at the Brookings Institute and the Senate Office of Hillary Rodham Clinton in Washington D.C. Divij completed his undergraduate work at Cornell University and achieved his graduate degree at the Yale Graduate School of Arts and Sciences. He also holds the rate distinction of being one of India’s few professionally qualified sommeliers of Italian wines. Based upon his global exposure to the best in food service and his insights as a food connoisseur, Divij is currently guiding the development of new and exotic cuisines across the Kwality Group. 



Equipped with 20+ years of leadership experience in a diverse range of companies across India/US, Rajeev's background spans Operations, Finance, Sales &Marketing, Corporate Planning Human Resource Development, and Large-scale Project Implementation.

His areas of expertise include: International Acquisitions, Franchisee Systems Design and Management, CRM Systems Design, Business and Operations Restructuring and Complex change management.

Before joining the Kwality Group, Rajeev held several senior positions including General Manager at Bharat Petroleum, President of Petroleum Retail Business for Reliance Industries, CEO for International Operations of the Essel group, and CEO of social enterprise Career Knowledge Resources – the i-become Initiative. He has a extensively travelled to present papers at several national and international seminars in India and abroad.

  • Gaylord Catering, 79-81 Mortimer Street, London W1W 7SJ
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  • Registered In England & Wales - Company Number: 876187